I’ve managed to grow some fairly large tomato plants (3-4 ft. tall) from seeds left over from the chopping board, but they have yet to produce any tomatoes (though they did flower briefly). However, some of my colleagues have already gotten tomatoes despiet their tomato plants being much smaller (they used tomato seeds bought in packets). One of my friends told me this is because grocery tomatoes have been bred to make commercially viable tomatoes, but are not necessarily good for growing tomato plants from. Is this true?

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